Simple Tips To Make Butter Chicken Drumsticks At Home
Easy and simple tips to make Butter Chicken Drumsticks
Ingredients and Process to make Butter Chicken Drumsticks:
Ingredients:
- Chicken leg pieces
- Cashew nuts (half cup)
- Dried red chill - 1 or 2 (optional)
- Ginger paste (1 spoon)
- Red chill powder (1 spoon)
- Salt (1 spoon)
- Jeera powder (1 spoon)
- Garam masala (1 spoon)
- Tomato (3 or 4 optional)
- onions (3 or 4 optional)
- Butter
- And finally fresh cream and methi
Process :
- Take a grinder and in that put 3 chopped tomatoes and add the cashew nuts (1 cup) after that add the dried red chill and then grind it well " the tomato paste will be ready"
- Now take some chicken leg pieces in a bowl add ginger garlic paste ,red chill powder ,salt ,jeera powder ,garam masala and half cup curd in it "Mix it well and leave it for 20 minutes".
- Now in a pan heat some oil and butter and then add that chicken leg pieces
and fry them well on all sides - In another pan heat some butter (1 tbsp) add ginger garlic paste, onion paste and cook well .Now add the tomato paste in it and cook further for 8-10 minutes.
- In that add garam masala (1 tbsp), jeera powder (1 tbsp), red chill powder (1 tbsp), salt as per taste and add water cook for 4-6 minutes
- Now add the fresh cream and put the fried chicken leg pieces into the gravy "Mix every thing well"
- Finally add some fresh cream and methi in it.
- Your butter chicken drumsticks are read to serve๐๐
"You don't need a silver fork to eat good food"
Now enjoy the every piece of the Butter Chicken Drumstick.๐
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